Spicy Chicken Pizza Recipe
Ingredients:
- ¾ cup pizza sauce
- 1 ½ tablespoons Frank’s Red Hot Original, plus more for drizzling
- 1 tablespoon olive oil
- 1 ½ teaspoons cornmeal
- 1 lb pizza dough
- 1 ½ cups shredded mozzarella cheese
- 1 ½ cups shredded chicken
- 3 pieces bacon, torn into ½-inch (1 1/4 cm) pieces
- 1 small handful fresh baby spinach
- ¾ cup cherry tomatoes, halved
- 2 tablespoons red onion, minced
- Ranch dressing, for drizzling
Instructions:
- Preheat your oven to 450ºF (230ºC).
- In a small bowl, whisk together the pizza sauce with Frank’s Red Hot Original. Set it aside.
- Drizzle a 12-inch (30 ½ cm) cast iron skillet with olive oil. Use your hand or a paper towel to evenly coat the pan with oil.
- Sprinkle the pan with cornmeal.
- Press the pizza dough into the pan so that it covers the whole surface evenly.
- Spread the spicy pizza sauce on the dough.
- Top with mozzarella, chicken, and bacon.
- Scatter the fresh baby spinach, cherry tomatoes, and minced red onion on top.
- Bake the pizza for 14–16 minutes until the edges are browned and crisp.
- Remove it from the oven and let it cool for 5 minutes.
- Drizzle with more Frank’s Red Hot Original and ranch dressing.
- Slice and serve. Enjoy your fiery and flavorful pizza! 🍕😋
Pizza